8:56 a.m. I've never had
soup for breakfast before. I went down to the restaurant serving
breakfast (there are two other restaurants in the hotel), and, among
the huge assortment of buffet items offered, noticed a soup tureen.
Opening the lid, I asked one of the white-uniformed attendants behind
the table what was in it. She did not know and had to consult with
two other attendants before one came over, took a small sample, and
announced it was “vegetable.” He did not specify which one, and
there was no way of telling, but I took a small bowl just because I
enjoy unbridled adventure. It was quite good, but I never did find
out what it was.
I was joined by a very nice
Englishwoman named Jean who I had seen often on the Odyssey, but
never met officially. She, like so many of the others on this tour,
is very worldly, having lived in Milan, Indonesia, Munich, and all
around the world...all of which she related casually and not in an
attempt to impress: it's just the way things were. I've noticed that
travelers seem to be place-droppers, mentioning time spent in Mali or
Hong Kong, or having lived in Cairo or Marrakech, or their last trip
on the Mekong or the Galapagos. Heady stuff for a midwestern,
middle-class kid from Rockford, Illinois.
I think, as soon as I've
charged my camera battery, I'll go out to explore a bit. There is
supposedly a promenade avenue nearby, and a park was mentioned on the
way, which I believe is the park currently causing so much stir over
the city's plans to bulldoze it to put up a shopping mall.
12:45 Just returned from a
walk to the Promenade...a wide commercial street with very limited
traffic. I did pass through what I'd thought was the contested park.
Heavy police presence. However, there is another another park nearly
adjacent to the Promenade, and I suspect that might be the one. There
is a large government building a corner across from the park which is
totally barricaded and cordoned off with more police (many of them
with assault weapons drawn). I got a few pictures approaching it, but
when I tried to get a few more on the way back I was ordered not to
take photos.
And I have determined (I am
not the quickest on the uptake) the causes for much of my complaints
about my age on this trip. It is, I realized...for I will do anything
rather than face the fact that it is age: it's a combination
of the heat, the interminable walking therein and, a far more major
factor than I'd considered before, is the necessity to force my head
up high enough to see what's in front of me. It is truly physically
exhausting.
And now to go to one of the
restaurants and see if they have any appetizers (the poolside
restaurant is out for that reason).
2:08 It is so very rare for
me to actually enjoy food that when it happens, it's memorable. Such
was the case just now. My lunch...your “appetizer”...consisted of
thin-sliced smoked salmon with horseradish sauce, and an Efes dark
beer. My poor mouth won't tolerate anything spicy, but horseradish is
somehow totally exempt. It's hot going down, but not painfully so. At
any rate, I'm very happy to have remember what a pleasure eating can
be.
6:04 Back from a 2 ½ hour
boat cruise of the Bosphorus, up almost to the Black Sea.
Unbelievable wealth represented by the homes overlooking the
waterway. Guide said average home prices on the Asian side (in case
you didn't know, Europe is on one side of the Bosphorus, and Asia on
the other) run around $5 million! Spent much of the trip with Fabian,
the very nice young (well, he's 30, and that's really, really young)
Swiss man traveling with his sister.
10:15 Ready for bed. Will
watch BBC news for a while, then call it a night. Had a wonderful
seafood crepe for dinner tonight. I was only able to eat 1/3 of it,
but I wish I could have had a doggie bag. To really enjoy eating is,
as I've said, something akin to a miracle for me..and to have two
meals I truly enjoyed in one day! Oh, if it could only continue!
And tomorrow at 11:00 I
catch a bus for the airport, and the U.S.
So long, Europe. It's been
fun.
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